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If you are exploring the latest restaurant opportunities in the USA, Longhorn Steakhouse Careers offers a solid path into a thriving industry. Whether you’re drawn to the kitchen, the front-of-house, or a leadership role, there is room to grow in a supportive and fast-paced environment. The company values hospitality, teamwork, and pride in craftsmanship, which creates an atmosphere where employees can do their most effective work each day.
Longhorn Steakhouse Jobs span across a range of roles designed to match different skills and levels of experience. From line cooks and servers to managers and trainers, each position plays a key part in maintaining the restaurant’s reputation for quality and service. Team members enjoy consistent schedules, growth-focused training programs, and a workplace culture rooted in mutual respect. It’s more than just a job, it’s a chance to be part of a well-established brand that recognizes hard work and rewards dedication.
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| Company Name: | Longhorn Steakhouse |
| Employment Type: | Full-time/Part-time |
| Job Location: | Greensboro, Jacksonville, Orlando |
| Posted Date: | July 5th, 2025 |
Longhorn Steakhouse Careers | Apply Today for Recent Jobs
About Longhorn Steakhouse
Longhorn Steakhouse is a well-known American casual dining restaurant chain that specializes in expertly grilled steaks, hearty sides, and a Western-inspired dining experience. Founded in 1981 in Atlanta, Georgia, it has grown into a national brand with hundreds of locations across the United States. The restaurant is part of the Darden Restaurants family, which also includes popular names like Olive Garden and The Capital Grille.
Known for its bold flavors and rustic atmosphere, Longhorn Steakhouse takes pride in using high-quality ingredients and grilling techniques that bring out the best flavor in each dish. Guests return for signature items like Flo’s Filet and the Longhorn Porterhouse, as well as scratch-made sides and handcrafted cocktails. The brand has built a strong reputation for consistency, hospitality, and an authentic steakhouse feel that reflects the spirit of the American West.
Often Available Vacancies: (New Updates)
- Server
- Line Cook
- Bartender
- Dishwasher
- Restaurant Manager
Required and Preferred Qualifications:
- Must be at least 18 years old with legal authorization to work in the U.S.
- Strong communication and customer service skills are essential for guest-facing roles.
- Ability to work flexible shifts including nights, weekends, and holidays.
- Previous restaurant or hospitality experience preferred but not always required.
- Must be dependable, team-oriented, and able to handle a fast-paced environment.
Benefits and Perks:
Longhorn Steakhouse Careers offers benefits like paid training, health insurance, and meal discounts. Team members enjoy vacation time and recognition programs and career growth opportunities. Full-time and part-time roles receive support through flexible scheduling and reliable hours. In every position, respect, encouragement, and reward are at the center of the workplace culture.
How to Apply for Longhorn Steakhouse Careers?
To begin the recruitment process for Longhorn Steakhouse Careers, applicants are welcome to apply online through the official careers website. Start by selecting your preferred location and position, then complete the digital application form with accurate personal and work details. The site provides filters to help narrow down jobs by city or role. After submitting the form, candidates may receive a call or email for an interview. Depending on the position, there could be one or more interviews with a manager. Prompt communication and professionalism help move the process forward smoothly.
Job Summary:
Longhorn Steakhouse Careers offers a variety of roles focused on delivering quality foods and exceptional guest service. Team members work in a fast-paced environment where reliability attention to detail and a strong work ethic are valued. Whether in the kitchen or front of house employees contribute to creating a warm and welcoming dining experience. Each role supports the restaurant’s commitment to flavorful meals and consistent hospitality and a positive team atmosphere.
